
How much fiber is in arugula?
Arugula has 0.6 g of fiber per 2 cups (40 g). That is 2% of the daily value and a low amount for an vegetable.
Soluble vs insoluble
The split is approximate and comes from USDA SR Legacy analyses where available. Soluble fiber dissolves into a gel and is the type most linked to cholesterol and blood sugar effects. Insoluble fiber adds bulk and keeps things moving.
About arugula and fiber
Two cups of arugula weigh only 40 grams and give 0.6 grams of fiber, because the leaves are so light. It is a flavor green rather than a fiber source.
How arugula compares to other vegetables
Per typical serving. The highest vegetable in the database is artichoke at 6.9 g.
| Food | Serving | Fiber | Per 100 g | % DV |
|---|---|---|---|---|
| Cucumber | 1/2 medium | 0.9 g | 0.6 g | 3% |
| Radishes | 1/2 cup sliced | 0.9 g | 1.6 g | 3% |
| Mushrooms | 1 cup sliced | 0.7 g | 1 g | 3% |
| Green Onions (Scallions) | 1/4 cup chopped | 0.6 g | 2.4 g | 2% |
| Arugula | 2 cups | 0.6 g | 1.5 g | 2% |
| Leek | 1/2 cup cooked | 0.5 g | 1 g | 2% |
| Wakame Seaweed | 2 tbsp dried | 0.5 g | 5 g | 2% |
Servings to reach a daily goal
servings of arugula to reach 25 g, the adequate intake for adult women
servings of arugula to reach 38 g, the adequate intake for adult men
Nobody should get all their fiber from one food. Gut bacteria respond to variety, and the fiber calculator shows a mixed day that reaches your number.
USDA entries for arugula
Grams of fiber per 100 g from USDA FoodData Central (snapshot 2026-10-11). Different preparations and varieties explain the spread.
| USDA description | Fiber / 100 g | Soluble | Insoluble |
|---|---|---|---|
| Arugula, baby, raw | 2.3 g | – | – |
| Arugula, raw | 1.6 g | – | – |
| Lettuce, arugula, raw | 1.6 g | – | – |
Frequently asked questions
How much fiber is in arugula?
Is arugula high in fiber?
Is the fiber in arugula soluble or insoluble?
How many servings of arugula would reach a daily fiber goal?
Values are per typical serving from USDA FoodData Central and standard references, rounded to one decimal. Actual fiber varies with variety, ripeness, and preparation. This is general nutrition information, not medical advice.